DINNER
Hors d’Oeuvres
Patê Maison / 16.50
Escargots / 16.50
Onion Tart / 15.50
Salmon Mousse / 15.50
Soups
Tomato Bisque / 15.50
Mushroom Soup / 14.50
Onion Soup / 15.50
Carrot Soup (No Butter, No Cream) / 13.00
Chilled Cucumber Soup (Seasonal) / 14.50
Salads
Petite Salad Maison / 13.50
Caesar Salad / 15.50
Mushroom Salad / 16.50
Belgian Endive Salad / 17.50
Pear, Blue Cheese and Walnut Salad / 17.00
Entrees
Poulet du Jour
Roasted Chicken with Rosemary, Corn Soufflé, Green Beans
38.50
Poulet Moutarde
Poached Chicken, Dijon Mustard, Bechamel Vegetables
36.00
Gigot D’Agneau
Mashed Potatoes, Green Beans
48.50
Moules Marinières
White Wine, Shallots, Cream, and French Fries
36.50
Côtelette de Porc
Grilled Pork Chop Marinated in Cilantro, Garlic, Mustard,
Sautéed Apples, Mashed Potatoes
42.50
Meat Loaf
Choice Ground Meat, Tomato Basil Sauce,
Mashed Potatoes, Carrots
38.50
Calf’s Liver
Sautéed with Lemon Sauce, Caramelized Onions,
Mashed Potatoes or French Fries
46.50
Bouillabaisse
Rich Fish Stock with Mussels, Large Shrimp, Fish,
Rouille, Toasts
50.50
New York Steak
Grilled 9 oz New York Steak, Cold Herb Butter,
Mashed Potatoes or French Fries
45.50
Steak au Poivre
9 oz Pepper Steak, Cognac Sauce,
Mashed Potatoes or French Fries
48.50
Filet Mignon
8 oz Filet Steak, Sauce Bordelaise,
and Mashed Potatoes or French Fries
50.50
Vegan Plate
Assorted Grilled Vegetables, Tomato Coulis, Quinoa
28.50
Grilled Salmon
Mustard Pernod Dill Sauce, Mashed Potatoes, Asparagus
48.50
Sanddabs Meunière
Sautéed with Lemon, Parsley, Mashed Potatoes, Carrots
47.50
Truite au Amandes
Fresh Rainbow Trout with Sautéed Almonds,
Mashed Potatoes, Carrots
42.50
Fish of the Day
46.50
Desserts
Caramel Chômeur / 12.50
Flourless Chocolate Cake / 16.00
Crème Brûlée / 15.50
Tarte au Citron / 14.50
Tarte Tatin / 17.50
Side Orders
Bread Basket and Butter / 7.00
Sautéed Mushrooms / 8.00
Creamed Spinach / 8.00
Asparagus / 9.00
Corn Soufflé / 8.00
Caramelized Onions / 7.50
French Fries / 9.00
Beverages
Lemonade / 6.00
Iced Tea / 5.00
Arnold Palmer / 5.00
Sodas / 6.00
Perrier / 6.00 - 10.00
Pellegrino / 6.00 - 10.00
Evian / 10.00
Coffee or Decaf / 5.00
Tea / 5.00
Espresso / 6.00
Double Espresso / 7.00
Cappuccino / 8.00
Café au Lait / 8.00
Macchiato / 8.00
Hot Chocolate / 8.50
WINE • BEER
Glass / Bottle
25.00 Corkage Fee
Sparkling / Champagne
Pol Clément Sparkling Rosé (France) 13 / 40
Chamdeville Brut (France) 13 / 40
Drappier Carte D’or Brut NV (Champagne) 20 / 75
Jacquard Blanc De Blanc Vintage. 120
White Wine
Domaine De La Fruitiere Muscadet (Loire Valley) 15 / 55
Domaine Reverdy Ducroix Sancerre (Loire) 18 / 75
Joseph Drouhin St Veran (Burgundy) 16 / 65
Talbott ‘Kali Hart’ Chardonnay (Monterey) 15 / 60
Cadre Sauvignon Blanc (Edna Valley) 16 / 60
Lagaria Pinot Grigio (Italy) 14 / 50
Chateau Haut Rian (Bordeaux Blanc) 14 / 40
Rosé
Château de Campuget (France) 14 / 45
Red Wine
Domaine de la Solitude, Côtes Du Rhône (France) 14 / 50
MacMurray Ranch, Pinot Noir (Central Coast) 16 / 60
Louis Martini Cabernet Sauvingnon (California) 15 / 55
Chateau La Fleur D’Eymerits (Lalande De Pomerol) 18 / 75
Chateau Larose Trintaudon Haut Medoc (Bordeaux) 80
Silver Oak Alexander Valley Cabernet Sauvingnon (Napa) 135
Joseph Drouhin Chorey Les-Beaune (France) 90
Domaine Vieux Lazaret, Châteauneuf-du-Pape (Rhône) 85
Aperitifs
Kir Royal 14
Kir 12
Lillet 14
Dubonnet 12
Dessert
Graham’s ‘Six Grapes’ Reserve Port 14
Saracco Moscato d’Asti 14
Beer
Allagash White (Portland, Maine) 11
Boomtown ‘Limelight’ IPA (16 oz) 11
Stella Artois 11
Weihenstephaner (Germany) 10
Bitburger Drive ‘Non Alcoholic’ (Germany) 10
Prices Subject to Change